?酒煮煎蛋??平價簡易做法合時滋補湯|Fried eggs w/ wine

酒煮煎蛋食譜：
花生1/2杯(80克)
木耳 1/2安士(14克)
金針菜1/2安士
適量薑
雞蛋2隻
杞子1湯匙

豬瘦肉4安士
生抽1/2湯匙
適量胡椒粉
粟粉1茶匙
麻油
任何厨用酒

Fried eggs w/ wine：
1/2 cup(80g)peanut
1/2 oz(14g)
black fungus
1/2 oz
dried citron daylily
Some ginger
2 eggs
1 Tbsp
dried goji berries
Sesame oil
Any cooking wine

4 oz pork
1/2 Tbsp soy sauce
Some white pepper
1 tsp cornstarch

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